Archive for September, 2007


New Mexican Chile Stew

I’m really looking forward to the end of the summer heat and some cool evenings now that the calendar says it is fall. Not that you would know it around these parts, but I digress. Cooler weather calls for stews and the following recipe is a pretty classic one for New Mexican  chili stew. So [...]

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Chicken Chile Recipe

I’m thinking this recipe using green New Mexican chile has some Cajun influence somewhere in its history because it starts with a roux. Or maybe I’ve been watching too much Emeril Live. Grab a big pot and a half cup of New Mexico green chili.  Hatch chile would be excellent. In a large pot, melt [...]

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Freezing Whole Roasted and Peeled Chile Pods

I had rubbed the blistered peels off of some good sized Hatch New Mexico chile pods that I thought would be perfect for chile rellenos. However, I wanted to freeze them and make the rellenos another day. I also wanted to freeze the batch in such a way that I could grab just a few [...]

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