Archive for October, 2007
Beef and Green Chile Quesadillas
Quesadillas are a great way to enjoy the flavor of New Mexico green chile. Most people probably cook quesadillas in a large skillet but this recipe uses a hot oven to crisp up the otherwise floppy flour tortillas. It also uses ground beef as part of the filling but chicken, turkey, pork, veggies, or just [...]
Posted: October 3rd, 2007 under Green chile recipes, New Mexico green chile.
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