Archive for September 20th, 2007
Hatch Chile Chicken Soup
I’m thinking this recipe using New Mexico chiles has some Cajun influence somewhere in its history because it starts with a roux. Or maybe I’ve been watching too much Emeril Live. Grab a big pot and a half cup of New Mexico green chile. Hatch chile would be excellent. In a large pot, melt 1/2 [...]
Posted: September 20th, 2007 under Green chile recipes, New Mexico green chile.
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